中文 Chinese
  • 釀 繁體中文 tranditional chinese
  • 酿 简体中文 tranditional chinese
英文 English Explain:

  • to ferment
  • to brew
  • to make honey (of bees)
  • to lead to
  • to form gradually
  • wine
  • stuffed vegetables (cooking method)
釀 酿 English Pronunciation:
  • [niang4]